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Cola is a fattening food and not for children - many say. But this is not the case if you make the cola from cola herb syrup and mineral water yourself. We show how to do it.Cola herb syrup
It is not without reason that cola and other lemonades and soft drinks are among the drinks that many parents and doctors consider to be unhealthy fatteners and tooth killers. In the meantime, you can also buy some organic lemonades and herbal mix drinks in the supermarkets, but if you prefer to mix delicious cola-flavored drinks yourself, the cola herb is really a good alternative. You can use this herb to make a delicious syrup that can be used in many ways in the kitchen.
After all, the shoots and the narrow young leaves of the cola herb shrub, also called camphor boar rose, not only smell of cola, they also taste like it. Recommended reading: Planting cola herb - how it's done.
Since the boar diamond has an antispasmodic effect, pregnant women should not consume it to avoid premature labor.
Instructions for making children's cola
If you want to prepare cola herb syrup for yourself and your family and then want to serve homemade lemonade with a lot of taste and little sugar, you only need a few ingredients and a little skill. For approx. 1 liter of cola herb syrup you need:
• 5 teaspoons of young shoots and young leaves of cola herb
• 1 - 2 bio lemons (depending on taste)
• 500 g of sugar
• 1 liter of water
Cut the lemon into slices and add the chopped shoots / leaves of cola herb to a heat-resistant, large bowl.
Put the water with the sugar in a saucepan, stir well and let it boil gently. Then pour the sugar water over the lemons and the cabbage, cover the bowl with a lid and leave in the fridge for 3 days.
Then filter the liquid through a clean cloth, bring to the boil again and fill immediately into hot rinsed, absolutely clean bottles and close them.
Then mix the delicious syrup with ice-cold mineral water and you can enjoy your homemade cola.